Product Name:Bilberry Extract 10% Anthocyanidins
Latin Name:Vaccinium Vitis-Idaea
Part Used:Fruit, berry
Test Method:UV
Product Name:Black Currant Extract 5% Anthocyanins
Latin Name:Ribes nigrum L.
Part Used:Fruit, berry
Test Method:HPLC
Product Name:Acai Berry Extract 25% Anthocyanidins
Latin Name:Euterpe oleracea L.
Part Used:Fruit, berry
Test Method:UV
Product Name:Black Goji Extract 15% Anthocyanins
Latin Name:Lycium ruthenicum Murr
Part Used:Fruit, berry
Test Method:HPLC
Product Name:Black Goji Extract 15% Anthocyanidins
Latin Name:Lycium Ruthenicum Murr
Part Used:Fruit, berry
Test Method:UV
Product Name:Purple Potato Extract 5% Anthocyanidins
Latin Name:Solanum Tuberdsm
Part Used:Rootstock
Test Method:UV
Product Name:Black Carrot 25% Anthocyanidins
Latin Name:Daucus carota ssp. Sativus
Part Used:Rootstock
Test Method:UV
Product Name:Red Wine Extract
Latin Name:Vitis vinifera L.
Test Method:UV
Appearance:Red Purple Powder
Product Name:Red Wine Extract
Latin Name:Vitis vinifera L.
Test Method:UV
Appearance:Red Purple Powder
| Factory Address:Dongzhou Cun, Dacheng Town, Sanyuan County, Xianyang City, Shaanxi Province, China | |
| Sales office:Room 1222, Unit 2, Building 2, Tangyan South RD. 11, High-Tech Zone, Xi'an, 710065, China | |
| +86-029-85291967 | |
| irisxu@forestlike.com | |
